Journée atelier permaculture avec Plantes et Cie

Permaculture aims to create sustainable, resilient systems that provide abundant and diverse food, while protecting the environment.

Some examples of permaculture practices:
– Permanent soil cover to improve soil structure and promote
biodiversity.
– Reduced tillage
– Wise use of natural resources…

Permaculture is a promising approach to sustainable food production.
food production. Food produced using permaculture is often more nutritious and tasty
tasty than food produced by conventional methods.
It reduces environmental impact, erosion, pollution and climate change.
climate change.
Permaculture and living soil systems are more resilient to natural and human
to natural and human disturbances.

Workshops on offer: (half-day or full-day)
– Introduction to permaculture
– Advanced permaculture and living soil farming
– Themed workshops depending on the season: sowing, transplanting, cuttings,
making a growing lasagne

Prices :
Half day: €40
1 Day: €70 (lunch included)

In-home advice and/or setting up a vegetable garden:
1/2 day: €90
1 day: €175

Saturday 25 May 2024 between 9 am and 6 pm.

• Les ateliers vivants avec Plantes et Cie
• Atelier la gemmothérapie de l'olivier avec Plantes et Cie
• Les macérats huileux avec Plantes et Cie
• Atelier kimchi avec Plantes et Cie
• Atelier kombucha avec Plantes et Cie
• Les hydrolats avec Plantes et Cie
• Atelier permaculture "la vie du sol" avec Plantes et Cie - demi journée
• Atelier combiné "Alimentation vivante"
• Les ateliers vivants avec Plantes et Cie

• Adress243, chemin des Hébrards
  07580 Saint-Jean-le-Centenier
• Contact06 37 64 67 42
• E-mailContact us by e-mail
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• Web siteAccess to the site
• GPS coordinatesLatitude : 44.59065
  Longitude : 4.534969