What’s happening in Ardèche

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Where to go in the Berg & Coiron territory

Here is a list of events in Ardèche located in the touristic territory of Berg & Coiron. To narrow your selection use the list of criteria on the left. Click on more information for a detailed description of each event.

  • Mar 19 Mars
  • Mer 20 Mars
  • Jeu 21 Mars
  • Ven 22 Mars
  • Sam 23 Mars
  • Dim 24 Mars
  • Lun 25 Mars
  • Sam 16 Mars Ven 22 Mars
  • Sam 23 Mars Ven 29 Mars
  • Sam 30 Mars Ven 05 Avril
  • Sam 06 Avril Ven 12 Avril

Beautiful beasts, animal art, past and present’, a photo exhibition at Aven d’Orgnac

Beautiful beasts, animal art, past and present’, a photo exhibition at Aven d’Orgnac

Exhibition “Belles bêtes” – information
https://www.orgnac.com/en/cite-prehsitoire/beautiful-beasts

Animal art past and present.
There are similarities between the animal representations of Paleolithic artists
by photographer Guillaume Mazille.
The confrontation of these views is at the heart of the exhibition Belles bêtes !

Phone : 04 75 38 65 10
Mar
19

Medieval animations, theatrical visits and medieval show at the Château de Montréal Chèques Vacances

Medieval animations, theatrical visits and medieval show at the Château de Montréal

For a really unforgettable day out for the family, come and discover Montreal Castle, guardian of the silver mines at Largentière. At the foot of the 12th century dungeon, a medieval camp of armed crafts-men awaits to propel the visitor on a journey back through time… Guided tour in french at 2.30PM in April and at 10.30AM and 3PM in July and August. Show at 5:00 PM in summer.

Phone : 04 75 89 91 81
Mar
19

Hydrolats with Plantes et Cie

Hydrolats with Plantes et Cie

Hydrolats, also called floral waters, are products derived from the distillation of aromatic or medicinal plants. They are obtained by a steam distillation process, which allows the extraction of essential oils and active ingredients from plants.

Phone : 06 37 64 67 42
Mar
20

Atelier kimchi avec Plantes et Cie

Atelier kimchi avec Plantes et Cie

Traditional Korean dish, often considered one of Korea’s national dishes. Fermented dish made from vegetables, mainly Chinese cabbage and a spicy sauce made from red chilli, garlic, ginger and fermented fish.

Possibility of doing 2 workshops on the same day on September 25 with Ail lactofermenté at the price of €35

Phone : 06 37 64 67 42
Apr
11

Juliau Trail – 3rd edition

Juliau Trail – 3rd edition

The Trail de Juliau is back with some new features!
This is a sporting competition with a race in the countryside, a high positive gradient and paths that are difficult to access for the most part, with stones and pebbles.

Phone : 06 72 42 34 03
Apr
21

Yoga Camps

Yoga Camps

With this flexible formula, everyone is free to arrive and leave whenever they like, for a weekend, a week, or longer, as you wish !

Phone : 06 87 72 13 17
Jul
09