Local Products in Ardèche
List of Local producers in the Berg & Coiron territory
Here is a list of local producers in Ardèche located in the touristic territory of Berg & Coiron. To narrow your selection use the list of criteria on the left. Click on more information for a detailed description of each producer.
Le Genêt d’Or nougat producer



Producing homemade nougat since 1998, made according to traditional methods in our ancient copper pans. All our nougat is made with honey and almonds from Ardèche. All our products are homemade.
Domaine du Mas d’Intras


The Mas d’Intras is a family-run 25-hectare estate producing organic wines. You can visit the cellar all year round to taste their PGI Ardèche wines. They have been selected to be a member of the ‘Etapes Savoureuses Ardèche’, and have been certified by the ‘Goûtez l’Ardèche’ and ‘Vignobles & Découvertes’ labels.
Domaine Terra Noé

Château de la Selve





Florence and Benoît welcome you all year long on their young family estate in bio and biodynamic in the South of the Ardèche ..
Time for a visit, a ride or a picnic, discover the area and taste our rosés, white and red.
Néovinum: Tasting cellar / Ardèche Wine Shop





From the Cévennes to the Rhône Valley, our terroir diversity offers a wide range of wines such as Côtes du Vivarais, Côtes du Rhône appellations and IGP Ardèche, (Viognier, Chatus, Grenache, Chardonnay, Syrah…) in bottles and in Bag in Box packaging.
Brasserie des Rieux
Domaine Arsac



The requirement of quality, combined with the diversity of this region as well as different varieties, bring our signature wines, certified organic farming. Finesse, freshness and aromatic richness, we invite you to discover the Domaine.
Caveau and local products from Le Pradel



Wine cellar and local products: wine, fruit juice, Picodon (goat cheese), nougat, honey, jam,…
Local products can be tasted and bought on the premises (direct sales).
Guided tours of the historic estate (farm, museum and garden).