10 free interactive workshops for the Museum's 10th anniversary: Volcano: How to Use It, Prehistoric Olympics, Cabinet of Curiosities, Paleo Cluedo, Airplanes and Rockets, Baby Excavations, The Water Fairy, Paleo Excavations, Real/Fake Meteorites, Rock Art
This wine cooperative was founded in 1952 to group together winegrowers from Valvignères, Saint-Thomé and Gras. Together, the 44 cooperative farmers produce and sell 25,000 to 30,000 hectolitres of wine on the 470 hectares of vine plantations. The cooperative bears the 'Goûtez l'Ardèche' quality label.
Around thirty caves, some of which have two levels, have been carved into the cliffs at various heights. Access to this unique site is free. An explanatory sign (in French and English) is located at the entrance to the site, near the small parking area.
Artisan nougat maker since 1998, Le Genêt d’Or carries on the traditional Ardèche expertise through artisanal cooking. All our nougats are crafted with honey from Ardèche, and we produce our own nougats, marshmallows, pralines, and fruit jellies on-site.
Set in a sea of vines, in the heart of unspoilt nature, our Domaine Terra Noé offers a vineyard of exceptional quality, a showcase for our expertise.
The Mas d'Intras is a family-run 25-hectare estate producing organic wines. You can visit the cellar all year round to taste their PGI Ardèche wines. They have been selected to be a member of the 'Etapes Savoureuses Ardèche', and have been certified by the 'Goûtez l'Ardèche' and 'Vignobles & Découvertes' labels.
" gold of an exceptional land", L'Oliveraie de la Bastide, Richard and Catherine Boucant, passionate about beekeeping and olive growing, offer you their honeys and olive oils from Ardèche, all their production is in reasoned culture.
Florence and Benoît welcome you all year long on their young family estate in bio and biodynamic in the South of the Ardèche .. Time for a visit, a ride or a picnic, discover the area and taste our rosés, white and red.
The oldest brand of nougat in the Ardèche, family know-how. Traditional handmade nougats, our speciality with chestnut pieces and Ardèche chestnut tree honey... Free visit and tasting, baking in the morning from 8am to 12pm.
We make our nougat with passion, respecting tradition with French almonds and local honey, all carefully selected in our workshop. Taste the Ardèche and Tasty Stage of Ardèche. FREE visit.
