Le Relais Saint-Germain
Menu with all-you-can-eat buffet or brewery menu and pizza with firewood, several formulas to satisfy you. Nice covered terrace and fast service.
Menu with all-you-can-eat buffet or brewery menu and pizza with firewood, several formulas to satisfy you. Nice covered terrace and fast service.
Traditional cuisine using homemade seasonal local products. Brunch every Sunday. Bar. Concert meal
Michelin-starred chef Richard Rocle produces his signature 'rooted' cuisine and is committed to showcasing fine products, with a subtle combination of modernity, originality and generosity.
Traditional and family cuisine, fresh and seasonal products.
Want to escape from your daily life? To take a break in a relaxing setting? Come and take a little trip to the campsite restaurant! The view here is incredible. There are cocktails, ice cream, music and a family atmosphere.
At Zarathoustra, nestled in the heart of the Ibie Valley, Baptiste and Marion welcome you with neo-bistro cuisine. A small menu awaits you, changing according to arrivals and seasons while giving pride of place to local products.
Maud, Olivier and Frédéric will welcome you to their charming, family-friendly establishment, featuring a green, natural setting (with an outdoor children's playground and a games room). The restaurant offers dishes prepared with fresh, seasonal, locally sourced ingredients.
Bistro cuisine made from carefully selected and local (or regional) fresh produce. Everything is homemade ... such as the "ketchup" ... Wide service from 12pm to 3pm. Possibility of welcoming groups and/or privatising the space: please contact us.
Gourmet cuisine that showcases quality products. With a feminine touch given to each dish, the menu varies with the season. An elegant setting serving delicious food and a great selection of wines. Guide Hubert.
Vaulted room with atypical charm and terrace with a panoramic view over the southern Ardèche. Inventive cuisine, selection of natural wines and local products.