Hôtel et restaurant le Mas de Mon Père
The stone-built Le Mas de Mon Père oozes premium comfort in 1ha of enclosed grounds. We'll give you a warm, family welcome and introduce you to the southern Ardèche's treasures.
The stone-built Le Mas de Mon Père oozes premium comfort in 1ha of enclosed grounds. We'll give you a warm, family welcome and introduce you to the southern Ardèche's treasures.
Michelin-starred chef Richard Rocle produces his signature 'rooted' cuisine and is committed to showcasing fine products, with a subtle combination of modernity, originality and generosity.
Traditional restaurant with panoramic terrace. Barbecue and concert evenings
Located between Montélimar, Aubenas and Vallon Pont d'Arc, ideally located stage with ample parking and comfort at a reduced price. Easy access.
We peel, we simmer, we brown... because here, the cuisine is 100% homemade! Our recipes follow the seasons and we make short circuits ou first choice.