Varietal blending workshop at Néovinum
Friday March 20 at 6:00 pm: Discover the art of blending with this fun workshop, during which you can create the wine that suits you.
English guided tour of the cave
Follow a guide under the cave to discover a unique atmosphere and face majestic subterranean landscapes.
Saveurs de truffes et vins d’Ardèche
In January and February, Saveurs de Truffes et Vins d'Ardèche offers a gourmet truffle and wine immersion experience: truffle hunting, demonstrations, anecdotes and recipes, winemaking and the winemaker's craft, tastings, truffle and wine pairings, and convivial moments.
Dégustation œnologique à 50 mètres sous terre et visite de la Grotte
50 m. underground, discover the finest cuvées of the Vignerons Ardéchois, including Grand Aven, appellation Côte du Vivarais, aged in the most spectacular cellar in Ardèche: Aven d'Orgnac, discovered in 1935 by R. de Joly!
