Dégustation œnologique à 50 mètres sous terre et visite de la Grotte

50 m. underground, discover the finest cuvées of the Vignerons Ardéchois, including Grand Aven, appellation Côte du Vivarais, aged in the most spectacular cellar in Ardèche: Aven d'Orgnac, discovered in 1935 by R. de Joly!

By |April 18th, 2026|Comments Off on Dégustation œnologique à 50 mètres sous terre et visite de la Grotte

Fruits producers Sylvain Dupont

Production of stone fruits (cherries, peaches, apricots, plums), pome fruits (pears, apples), almonds, and vegetables (lettuce, zucchini, squash, beans). Some of the fruit is processed into juice and jams.

By |March 12th, 2026|Comments Off on Fruits producers Sylvain Dupont