The Gite Vanessa, located in the Ibie valley at the edge of the hamlet of Les Sallèles, near Vallon, is a 65 m² house adjoining the owner’s home and other gites. Heated covered swimming pool open from Easter to end of September.
Holiday village at the heart of southern Ardèche near the Gorges de l'Ardèche, on the heights of the village of Villeneuve de Berg, an old Royal Bastide.
Due to the change of ownership, the restaurant will reopen in March (exact date to be announced). The new chef will maintain the same spirit: generous and creative cuisine, blending local traditions with modern influences. Note: Gift cards will be honored.
Quiet house with swimming pool. You will appreciate the luminosity and the comfort. Perfect for couples, families and groups of friends. The swimming pool is secured 8x4. Bed linen is provided except shower towel. Free tennis court at 400m. WIRELESS.
Lovely limestone house 5 min. from village of Lussas (well-known documentary film festival in week after August 15th).
Go-kart hire for ages 6 to 99. Organisation of challenges and endurance events. On a 1km 300 French championship track. Electric motorbike and car track for children under 6. In summer, night karting sessions until midnight on Thursdays !
Large character cottage for 6 people located in a stone village house, in the hamlet of Salèlles, in the heart of the beautiful and wild Ibie Valley, at the gates of Vallon Pont d'Arc and the Grotte Chauvet 2. Pool to share.
Coffee, juice, draft beer, local wine, appetizer platters and sharing platters on weekends. Ice cream in summer. Themed evenings with live music. Bread and pastries available on site and by order, and a small artisan shop.
Recent and air-conditioned house for 6 people 85 square meter fully equipped, ground floor, with garage, patio,bioclimatic pergola, garden, 3 bedrooms with real beds, sheets and blankets. Hiking trails nearby. Motorcyclists welcome.
At Zarathoustra, nestled in the heart of the Ibie Valley, Baptiste and Marion welcome you to their neo-bistro cuisine. A small menu awaits you, changing with the seasons and according to availability, with a focus on local produce.
