Domaine de Vigier
Independent producer of 'AOP Côtes du Vivarais' and 'IGP Ardèche', with nearly all our wines certified organic. You can discover all these wines, in our wine cellar located in the Ibie Valley, close to the Gorges of Ardeche.
Independent producer of 'AOP Côtes du Vivarais' and 'IGP Ardèche', with nearly all our wines certified organic. You can discover all these wines, in our wine cellar located in the Ibie Valley, close to the Gorges of Ardeche.
Near Vallon Pont d'Arc and the Chauvet Cave 2, Jacqueline and Xavier welcome you to Gîtes du Combeau, in the heart of the Ibie Valley, in Southern Ardèche.Heated indoor pool (7.5 x 3 x 8) , solarium.
After seven years of renovation, Le Château became a Centre for Contemporary Art and Heritage in 2024. This prestigious site in the south of France invites you to discover its restored spaces through exhibitions, tours, workshops and events.
Castanea tells in great detail the story of how for centuries, entire generations daily lives revolved around chestnut trees, both for work and for food. Find out more about this emblematic "bread tree". Castanea is located in a beautiful former convent in the medieval town of Joyeuse. The museum shop offers you a wide range of local delicacies, postcards, books....
The Spa Séquoia Redwood is 1,500 m² of well-being nestled on the upper floor of the Thermes de Vals-les-Bains in an exceptional world of wood, space and light.
Set of 24 gîtes (from 2 to 7 people) in an isolated domain surrounded by nature, with a large swimming pool. Possibility of hosting groups of 10 to 45 people in the off-season with catering possibilities. Family welcome, open all year round.
The abbey is a jewel of Romanesque art in Ardèche. It bears witness to the turbulent history of the former abbey of Cruas. Don't miss this beautiful place. Its very rare monastic gallery rediscovered 50 years ago, as well as its crypt and the mosaic.
Embark on an unusual 500-million-year journey, where over 600 original fossils tell the story of the rocks and landscapes of the Ardèche. An adventure for the very young, with extractions and a dinosaur gallery!
Here we make the chestnut cake "Lou Pisadou" and the Ardèche baguette, both certified by the "Goûtez l'Ardèche" (Taste the Ardèche) brand. We also make pogne (a type of brioche), homemade macarons, and flour from "Le Petit Mitron".
Stay in charming guest room for 2 people + 1 meal table in bed to discover riding with confidence, we will take time to approach the horse as being sensitive.