Discover the making of artisanal nougat with tasting at the Nougaterie du Pont d'Arc

Depending on the time of year, at specific times of the day, Laura, our nougat-making chef, presents the production process, with a film to illustrate.
Duration: 30 to 45 minutes.
Introduction to our team
Discovery of ingredients
Explanation of the production process
Tasting and discussion

From 16/01 to 29/03/2026 on Tuesday, Wednesday, Thursday, Friday and Saturday between 9.30 am and 12 pm and between 2.30 pm and 6 pm. Closed on Monday and Sunday.

From 30/03 to 30/06/2026 on Tuesday, Wednesday, Thursday, Friday and Saturday between 2.30 pm and 6 pm and between 9 am and 12 pm. Closed on Monday and Sunday.

From 01/07 to 31/08/2026 on Tuesday, Wednesday, Thursday, Friday and Saturday between 9 am and 12 pm and between 2.30 pm and 6.30 pm. Closed on Monday and Sunday.

From 01/09 to 30/09/2026 on Tuesday, Wednesday, Thursday, Friday and Saturday between 9 am and 12 pm and between 2.30 pm and 6 pm. Closed on Monday and Sunday.

From 01/10 to 31/12/2026 on Tuesday, Wednesday, Thursday, Friday and Saturday between 9.30 am and 12 pm and between 2.30 pm and 6 pm. Closed on Monday and Sunday.

• Nougaterie du Pont d'Arc

• AdressRond Point Route de Salavas
  07150 Vallon-Pont-d'Arc
• Contact04 75 38 46 97
• E-mailContact us by e-mail
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• Web siteAccess to the site
• GPS coordinatesLatitude : 44.40042
  Longitude : 4.386533